Evidence-Based Eating
This accessible book summarizes the latest research in human nutrition and lifestyle, with fascinating historical context. It distinguishes high-quality evidence from personal anecdotes and clarifies the critical difference between correlation and causation.
Nutrition and Disease
Nutrition is essential for preventing and treating disease. Discover how plant-based diets, enhanced by modern genomics, can address global challenges like the obesity epidemic, sustainable food production, and the future well-being of our planet.
Healthy nutrition is critical to the body’s self-defense. This book covers calculating daily nutritional needs, energy balance, restoring healthy body weight, treating food intolerance, and using food supplements and ergogenic aids in sport.
This publication asks whether FODMAPs have contributed to the rapid rise of irritable bowel syndrome (IBS) and inflammatory bowel disease in Japan, showing that the disease can be improved by a strict diet based on a deep understanding of the patient and their diet.
Epigenetic Functional Nutrition
This book contains the latest research on how bioactive compounds in functional foods fight chronic diseases. It highlights the benefits of an anti-inflammatory diet and its epigenetic effects in preventing and managing mental disorders and inflammation-based cancers.
Amidst the rise of chronic diseases, this book provides insight into physiology, molecular biology, and genetics to raise awareness about nutrition. It shows how food is not only for disease prevention, but for co-adjuvant and sustainable treatment.
This book discusses the impact of micronutrients (minerals and vitamins) on the human brain. From its developmental stage to intellectual performance, it describes their regulatory role, their potency on brain cells, and their connection to various neuropathological conditions.
Bioactive Nutrients as Dietary Supplements and Therapeutic Agents
This book explores nutraceuticals, from prebiotics and probiotics to phytochemicals. It examines their regulation, physiological role, and power to combat diseases like diabetes and cancer, highlighting fruits and vegetables as Nature’s multinutraceutical capsules.
Dietary Induction Models of Nutritional Disorders in Rodents
From lab to clinic: Explore dietary models of disease in pre-clinical studies. Leading experts in nutrition and bioethics offer an essential guide to translational research, shaping future clinical work for students and health professionals.
Diet and Exercise
This book explores the lifestyle and health choices of older British Pakistanis in Bradford, examining their dietary habits and attitudes towards physical activity. It reveals how migration and British cuisine have impacted their diet and fills an important gap.