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9781527539594-2
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Bioactives in Nutritional and Metabolic Disorders

Edited By: Shanti Bhushan Mishra, Shradhanjali Singh
£81.99
Unlock the secrets of cutting-edge nutrition science. This book from leading experts explores how bioactive compounds—from polyphenols to omega-3s—can reduce the risk of metabolic disorders by enhancing metabolic function and improving health outcomes.

Unlock the secrets of cutting-edge nutrition science. This book from leading experts explores how bioactive compounds—from polyphenols to omega-3s—can reduce the risk of metabolic disorders by enhancing metabolic function and improving health outcomes.

View more This product has multiple variants. The options may be chosen on the product page

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