Unlock the secrets of cutting-edge nutrition science. This book from leading experts explores how bioactive compounds—from polyphenols to omega-3s—can reduce the risk of metabolic disorders by enhancing metabolic function and improving health outcomes.
Scientific Research on Health Inequalities
This book reviews the evidence on health inequalities, revealing the methodological limitations of the research. It suggests the causal effect of social position on health is a chimera, raising crucial questions for researchers and public health professionals.