A clear, concise guide to food science, nutrition, processing, and preservation. This essential resource covers nutrients, their role in human metabolism, and food spoilage. For students and professionals, it promotes healthy eating and disease prevention.
Sustainable Agronomy
How do we feed a growing world without harming the ecosystem? This book explains sustainable strategies to manage modern agricultural problems, improve soil health, and protect crops with non-chemical approaches. A guide for anyone who cares about our food and our planet.
This monograph combines global research and practical advice on applying IoT techniques in plant nutrition. Learn to determine nutrient content and optimize fertilizers to improve the quality and quantity of agricultural production, ensuring sustainable and profitable results.
This book is a collection of exquisite coloured photographs illustrating Jordan’s diverse wild medicinal and aromatic plants. It discusses 281 species from diverse habitats, with information on taxonomy, chemical constituents, healing properties, and uses in folk medicine.
Explore Jordan’s medicinal and aromatic plants in this valuable reference. Illustrated with full-color photos, it presents up-to-date information on 209 species, covering their taxonomy, medicinal values, healing properties, and uses in folk medicine.
This collection of exquisite coloured photographs illustrates Jordan’s diverse wild medicinal and aromatic plants. It details 279 species, covering their taxonomy, chemical constituents, and uses in folk medicine. A valuable resource for culinary, health, and other purposes.
This book is a synthesis of agrochemical management practices for sustainable plant protection. It covers pesticides, growth regulators, post-harvest chemicals, and newer molecules, discussing their chemistry, efficacy, environmental fate, and new methods of pesticide analysis.
This book presents a unique blend of research and global experiences in applying IoT techniques to agricultural production. Learn how to assess plant nutrition and optimize fertilizer doses to improve both the quality and quantity of agricultural production.
Agriculture in an Urbanizing Society Volume Two
This conference proceedings represents the academic work of worldwide experts in food planning and urban agriculture. It is an overview of the latest research in the field, drawing from areas such as spatial planning and governance.
Agroforestry as a Nature-Based Solution
This groundbreaking book offers a practical roadmap to sustainable development through agroforestry—an innovative system that integrates trees, crops, and livestock. It shows how to enhance productivity, restore lands, sequester carbon, and build resilience to climate change.
Nanotechnology is the catalyst transforming how we detect, protect, and sustain our world. This book illuminates cutting-edge research and charts a visionary path for leveraging nanotechnology to address global challenges in the environment, food safety, and agriculture.
AI Applications in Agriculture
This book explores how generative AI can revolutionize agriculture to tackle food security and sustainability. It bridges the gap between AI and farming with practical case studies and strategies for farmers, policymakers, and technologists to build a more robust future.