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Agricultural and Biological Sciences

9781527539594-2
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£79.99
This book analyzes the production, microbial communities, and safety of Chinese fermented vegetables. It pioneers new theories and breakthroughs in lactic acid bacteria use, serving as a vital reference for researchers and industry.

This book analyzes the production, microbial communities, and safety of Chinese fermented vegetables. It pioneers new theories and breakthroughs in lactic acid bacteria use, serving as a vital reference for researchers and industry.

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9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page

Hyaenids

Taphonomy and Implications for the Palaeoenvironment
By: Brian Kuhn
£39.99
How do we differentiate between bone collections made by hyaenas and those of hominids? This study examines three hyaena species, finding that environmental conditions have a critical impact on the gnawing and fragmentation patterns left on bones.

How do we differentiate between bone collections made by hyaenas and those of hominids? This study examines three hyaena species, finding that environmental conditions have a critical impact on the gnawing and fragmentation patterns left on bones.

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9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page

Plant-Caused Skin Disorders

Edited By: Vaskrsija Janjić
£64.99
This guide covers phytodermatoses—skin reactions caused by plant compounds. It profiles 68 plant species that cause dermatoses in humans, especially for those who cultivate or sell them. For each plant, the description, habitat, and main toxic constituents are given.

This guide covers phytodermatoses—skin reactions caused by plant compounds. It profiles 68 plant species that cause dermatoses in humans, especially for those who cultivate or sell them. For each plant, the description, habitat, and main toxic constituents are given.

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9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page
£39.99
Rice is a salt-sensitive, semi-aquatic crop with many adaptations for its environment. How do these adaptations respond to salinity? This book addresses this largely unexplored question, detailing the response of rice to salt stress in its natural habitat.

Rice is a salt-sensitive, semi-aquatic crop with many adaptations for its environment. How do these adaptations respond to salinity? This book addresses this largely unexplored question, detailing the response of rice to salt stress in its natural habitat.

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9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page

Medical and Applied Malacology Crossing Boundaries

Integrative Approaches to Malacology
Edited By: Gisele Orlandi Introíni, Ana Rita de Toledo Piza, Lenita de Freitas Tallarico
£47.99
This volume from the International Congress on Medical and Applied Malacology contains articles on bioprospecting, medical malacology, aquaculture, and biomonitoring, conveying the importance of mollusks to human and animal health and their applications.

This volume from the International Congress on Medical and Applied Malacology contains articles on bioprospecting, medical malacology, aquaculture, and biomonitoring, conveying the importance of mollusks to human and animal health and their applications.

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9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page
£70.99
This book is a collection of exquisite coloured photographs illustrating Jordan's diverse wild medicinal and aromatic plants. It discusses 281 species from diverse habitats, with information on taxonomy, chemical constituents, healing properties, and uses in folk medicine.

This book is a collection of exquisite coloured photographs illustrating Jordan’s diverse wild medicinal and aromatic plants. It discusses 281 species from diverse habitats, with information on taxonomy, chemical constituents, healing properties, and uses in folk medicine.

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9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page
£70.99
Explore Jordan's medicinal and aromatic plants in this valuable reference. Illustrated with full-color photos, it presents up-to-date information on 209 species, covering their taxonomy, medicinal values, healing properties, and uses in folk medicine.

Explore Jordan’s medicinal and aromatic plants in this valuable reference. Illustrated with full-color photos, it presents up-to-date information on 209 species, covering their taxonomy, medicinal values, healing properties, and uses in folk medicine.

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9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page

With the Bees

Building a Partnership Between Bees and their Keepers
By: Marcel Durieux, Anita Impagliazzo
From £29.99
Dissatisfied with commercial beekeeping? This guide offers a fresh, science-based method for the backyard beekeeper. It simplifies hive systems and minimizes interventions, making your hobby less labor-intensive, more affordable, and truly aligned with bees' natural behavior.

Dissatisfied with commercial beekeeping? This guide offers a fresh, science-based method for the backyard beekeeper. It simplifies hive systems and minimizes interventions, making your hobby less labor-intensive, more affordable, and truly aligned with bees’ natural behavior.

View more This product has multiple variants. The options may be chosen on the product page
9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page
£70.99
This collection of exquisite coloured photographs illustrates Jordan's diverse wild medicinal and aromatic plants. It details 279 species, covering their taxonomy, chemical constituents, and uses in folk medicine. A valuable resource for culinary, health, and other purposes.

This collection of exquisite coloured photographs illustrates Jordan’s diverse wild medicinal and aromatic plants. It details 279 species, covering their taxonomy, chemical constituents, and uses in folk medicine. A valuable resource for culinary, health, and other purposes.

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9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page

Agroforestry as a Nature-Based Solution

A Holistic Approach to Food Security and Climate Change
Edited By: Amit Kumar, Gopal Shukla, Ram Gopal, Dinesha S.
£83.99
This groundbreaking book offers a practical roadmap to sustainable development through agroforestry—an innovative system that integrates trees, crops, and livestock. It shows how to enhance productivity, restore lands, sequester carbon, and build resilience to climate change.

This groundbreaking book offers a practical roadmap to sustainable development through agroforestry—an innovative system that integrates trees, crops, and livestock. It shows how to enhance productivity, restore lands, sequester carbon, and build resilience to climate change.

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9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page

Digitalization of Plant Nutrition Using IoT Techniques

By: Marina T. Stojanova, Dragutin A. Djukic, Monika Stojanova, Aziz Şatana
£67.99
This monograph combines global research and practical advice on applying IoT techniques in plant nutrition. Learn to determine nutrient content and optimize fertilizers to improve the quality and quantity of agricultural production, ensuring sustainable and profitable results.

This monograph combines global research and practical advice on applying IoT techniques in plant nutrition. Learn to determine nutrient content and optimize fertilizers to improve the quality and quantity of agricultural production, ensuring sustainable and profitable results.

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9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page

Adoption of Tissue Culture in Horticulture

A Study of Banana-Growing Farmers from a South-Indian State
By: Ch. Krishna Rao
£39.99
This unique book examines the adoption of plant tissue culture by farmers. It explores the influence of this commercially successful biotechnology on the social organization of production and social relations at the micro-level.

This unique book examines the adoption of plant tissue culture by farmers. It explores the influence of this commercially successful biotechnology on the social organization of production and social relations at the micro-level.

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9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page

AI Applications in Agriculture

Enhancing Productivity and Sustainability
Edited By: C Kishor Kumar Reddy, Anindya Nag, Anupam Kumar Bairagi
£86.99
This book explores how generative AI can revolutionize agriculture to tackle food security and sustainability. It bridges the gap between AI and farming with practical case studies and strategies for farmers, policymakers, and technologists to build a more robust future.

This book explores how generative AI can revolutionize agriculture to tackle food security and sustainability. It bridges the gap between AI and farming with practical case studies and strategies for farmers, policymakers, and technologists to build a more robust future.

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9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page

Indian Medicinal Plants of North-East Himalayas

Exploring Arunachal Pradesh and Sikkim
By: Mayaram Uniyal, Deepak Kumar Semwal, Ruchi Badoni Semwal, Ankit Kumar
£67.99
Discover the rich biodiversity and traditional healing practices of Northeast India, a hotspot home to half the country's plant species. Focusing on Arunachal Pradesh and Sikkim, this book details medicinal flora and indigenous knowledge to preserve the region's vital heritage.

Discover the rich biodiversity and traditional healing practices of Northeast India, a hotspot home to half the country’s plant species. Focusing on Arunachal Pradesh and Sikkim, this book details medicinal flora and indigenous knowledge to preserve the region’s vital heritage.

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9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page

Agrochemicals for Sustainability in Agriculture

Edited By: Supradip Saha, Aditi Kundu
£75.99
This book is a synthesis of agrochemical management practices for sustainable plant protection. It covers pesticides, growth regulators, post-harvest chemicals, and newer molecules, discussing their chemistry, efficacy, environmental fate, and new methods of pesticide analysis.

This book is a synthesis of agrochemical management practices for sustainable plant protection. It covers pesticides, growth regulators, post-harvest chemicals, and newer molecules, discussing their chemistry, efficacy, environmental fate, and new methods of pesticide analysis.

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9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page
£66.99
An in-depth analysis of three plant species and their allelopathic potential. This research uncovers how these plants can be sustainably used in agro-ecosystem management, offering ecological solutions for agriculture ideal for researchers, students, and practitioners.

An in-depth analysis of three plant species and their allelopathic potential. This research uncovers how these plants can be sustainably used in agro-ecosystem management, offering ecological solutions for agriculture ideal for researchers, students, and practitioners.

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9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page

Sustainable Agronomy

Principles and Practices
By: Naeem Sarwar
£66.99
How do we feed a growing world without harming the ecosystem? This book explains sustainable strategies to manage modern agricultural problems, improve soil health, and protect crops with non-chemical approaches. A guide for anyone who cares about our food and our planet.

How do we feed a growing world without harming the ecosystem? This book explains sustainable strategies to manage modern agricultural problems, improve soil health, and protect crops with non-chemical approaches. A guide for anyone who cares about our food and our planet.

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9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page

IoT Techniques for Digital Agriculture Monitoring and Soil Nutrients Assessment

By: Marina T. Stojanova, Dragutin A. Djukic, Monika Stojanova, Aziz Şatana
£77.99
This book presents a unique blend of research and global experiences in applying IoT techniques to agricultural production. Learn how to assess plant nutrition and optimize fertilizer doses to improve both the quality and quantity of agricultural production.

This book presents a unique blend of research and global experiences in applying IoT techniques to agricultural production. Learn how to assess plant nutrition and optimize fertilizer doses to improve both the quality and quantity of agricultural production.

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9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page

Underutilized Beneficial Fruit Crops

By: Sohan Singh Walia, Karmjeet Kaur, Tamanpreet Kaur
£64.99
Discover underutilized fruit crops—gems with unique nutritional and medicinal properties. This guide for farmers, students, and scholars explores how these fruits can diversify diets, enhance food security, and support sustainable agriculture, unlocking their full potential.

Discover underutilized fruit crops—gems with unique nutritional and medicinal properties. This guide for farmers, students, and scholars explores how these fruits can diversify diets, enhance food security, and support sustainable agriculture, unlocking their full potential.

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9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page

Advanced Technologies for Food Processing and Shelf-Life Extension

Edited By: Poonam Aggarwal, Sukhpreet Kaur
£83.99
Unlock the future of food processing. This guide details emerging techniques—from high-pressure processing to microencapsulation—that enhance quality, safety, and sustainability while meeting consumer demands. An essential reference for food scientists and innovators.

Unlock the future of food processing. This guide details emerging techniques—from high-pressure processing to microencapsulation—that enhance quality, safety, and sustainability while meeting consumer demands. An essential reference for food scientists and innovators.

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