Emerging Concepts in Bacterial Biofilms
Bacterial biofilms cause difficult-to-treat chronic infections, particularly on medical devices. This book focuses on emerging research into biofilm formation and highlights anti-biofilm strategies to curb these infections and combat antimicrobial resistance.
This book highlights the importance of hygiene in the food industry with regard to biofilms. Good hygiene practices can increase product shelf-life and improve food safety. This book provides essential information on biofilm detection methods, prevention, and control strategies.