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Food Science and Technology

9781527539594-2
View more This product has multiple variants. The options may be chosen on the product page

The Future of Food

By: Mustafa Bayram, Çağlar Gökırmaklı
From £30.99
This book explores the future of food and its changing definition. Discover the most cutting-edge developments in the food industry, including lab-meat, nano-engineered foods, vertical agriculture, and Marsfoods, along with future technologies and consumption trends.

This book explores the future of food and its changing definition. Discover the most cutting-edge developments in the food industry, including lab-meat, nano-engineered foods, vertical agriculture, and Marsfoods, along with future technologies and consumption trends.

View more This product has multiple variants. The options may be chosen on the product page

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